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Butter, Yogurt & Cheese Making

Name: Butter, Yogurt & Cheese Making
Start: 2025-03-15T14:00:00-06:00
End: 2025-03-15T16:00:00-06:00
Location: Early Dawn Farm

March 15 @ 2:00 pm – 4:00 pm

Have fresh milk or just a curiosity to learn? This workshop is the perfect place to start! Using just 2 gallons of whole milk, we’ll guide you through making cultured butter, creamy yogurt, and Labneh—a soft, spreadable cheese.
Whether you have a family cow, access to farm-fresh milk, or want to explore traditional techniques, this hands-on workshop is a great way to build your confidence and skills.